- 100 grams lean ground beef (per serving)
- 1 or more large chard leaves any kind
- 1 cup beef broth or 1 serving marinara sauce
- 1 tablespoon finely minced onion
- 1 clove of garlic crushed and minced
- 1/8 teaspoon basil
- 1/8 teaspoon oregano
- 1/8 teaspoon onion powder
- 1/8 teaspoon garlic powder
- Cayenne pepper to taste
- Salt and pepper to taste
Low Calorie Stuffed Chard Rolls Receipe
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Roasted Beef and Apple Kabobs Receipe
- 100 grams of lean good quality beef or chunked chicken
- 1 apple cut into large chunks
- ¼ onion petals
- ½ cup beef, chicken, or vegetable broth
- 3 tablespoons apple cider vinegar
- 1 tablespoon Bragg's liquid aminos
- Stevia to taste
Makes 1 serving (1 protein, 1 fruit)
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Baked Stuffed Tomatoes Receipe
- 100 grams ground beef
- 2 medium sized tomatoes
- 1 serving of Melba toast crumbs
- 1 tablespoon finely minced onion
- 1 clove garlic crushed and minced
- 1/8 teaspoon garlic powder
- 1/8 teaspoon onion powder
- Cayenne pepper to taste
- Salt and pepper to taste
Makes 1 serving (1 protein, 1 vegetable, 1 Melba toast)
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Savory Beef Stew Receipe
100 grams lean steak (round, London broil, or any other lean steak) finely cubed orwhole. This is a slow cooked dish so, for multiple servings, weigh out in hundred gram increments and then divide into equal servings at the end of the cooking process.
Makes multiple servings (1 protein, 1 vegetable).
Phase 3 modifications: Add additional non starchy vegetables.
- Chopped celery
- 1 cup beef broth or water
- 1 tablespoon chopped onion
- 1 clove garlic crushed and minced
- 1/8 teaspoon onion powder
- 1/8 teaspoon garlic powder
- Pinch of oregano
- Cayenne pepper to taste
- Salt and pepper to taste
Makes multiple servings (1 protein, 1 vegetable).
Phase 3 modifications: Add additional non starchy vegetables.
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Sloppy Joes Receipe
- 100 grams ground beef
- 1 recipe barbeque sauce
- Butter lettuce or any large variety lettuce leaves
Makes 1 serving (1 protein, 1 vegetable)
Phase 3 modifications: Top with cheddar cheese slices and stevia caramelized onion rings.
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Herbed London Broil Receipe
- 100 grams lean London broil cut into strips
- ¼ cup beef broth or water
- 1 tablespoon minced onion
- 1 clove garlic crushed and minced
- 1/8 teaspoon thyme
- Pinch of rosemary
- Salt and pepper to taste
- Chopped Italian parsley
Makes 1 serving (1 protein)
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Baked Italian Meatballs Receipe
- 100 grams lean ground beef
- ¼ teaspoon basil
- 1/8 teaspoon oregano
- 1/8 teaspoon garlic powder
- 1/8 teaspoon oregano
- 1 tablespoon minced onion
- 1 clove garlic crushed and minced
- 1 serving Melba toast crumbs
- 1 recipe marinara sauce
Place into baking dish and cover with marinara sauce. Bake for 20-30 minutes at 350
degrees. Serve hot over cabbage noodles. Garnish with fresh basil.
Makes 1 serving (1 protein, 1 vegetable, 1 Melba toast) Phase 3 modifications: Top with sliced provolone cheese or mozzarella cheese and bake until brown and bubbly. Top with grated parmesan.
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Corned Beef Hash Receipe
- Leftover corned beef from corned beef and cabbage
- Leftover cabbage, radish relish recipe, or apple relish recipe
- 1 tablespoon minced onion
- 1 clove garlic crushed and minced
- Pinch of fresh thyme
- Pinch of fresh chopped oregano
- Salt and pepper to taste
Repeat as necessary until hot and lightly browned.
Phase 3 modifications: Use butter to cook the corned beef mixture and add bell peppers and additional vegetables if you like (make sure they are not starchy vegetables).
Makes 1 serving (1 protein, 1 vegetable or fruit)
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Corned Beef with Cabbage Receipe
- Beef brisket weighed in 100 gram increments
- Cabbage
- ½ cup apple cider vinegar
- ½ onion chopped
- 1 teaspoon powdered mustard
- ¼ teaspoon fresh thyme
- 1 bay leaf
- Pinch of allspice
- 1 teaspoon whole black peppercorns
- Liquid smoke to taste (optional)
- Salt and pepper to taste
Bring to a boil and then reduce heat and simmer for 1 hour. Skim the fat from the water as it rises. Add the cabbage to the pot and cook for an additional 1-2 hours until the meat and cabbage are tender. Slice thinly across the grain and serve with horseradish sauce.
Makes multiple servings (1 protein, 1 vegetable)
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Italian Beef Roll Ups Receipe
- 100 grams lean flank steak
- Finely chopped cabbage
- 1 cup beef broth or water
- 2 tablespoons apple cider vinegar
- 2 tablespoons Bragg's liquid aminos
- 1 clove garlic crushed and minced
- 1 tablespoon minced onion
- 1 teaspoon Italian herb mix
- Salt and pepper to taste
Makes 1 serving (1 protein, 1 vegetable)
Phase 3 modifications: Top with herbed cream cheese, marinara sauce, Alfredo sauce or provolone cheese and bake until bubbly and brown.
Substitute chopped broccoli and cheddar cheese for the filling.
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Gingered Beef Receipe
- 100 grams beef cut into thin strips
- ¼ cup beef broth or water
- 2 tablespoons Bragg's liquid aminos
- 2 tablespoons apple cider vinegar
- 2 tablespoons lemon juice
- 1-2 tablespoons chopped green onions
- ¼ teaspoon fresh grated ginger
- 1 clove garlic crushed and minced
- Salt and pepper to taste
- Stevia to taste (optional)
Makes 1 serving (1 protein)
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Cabbage Rolls Receipe
- 100 grams lean ground beef each serving
- 1 cup beef broth
- 1 tablespoon chopped onion
- 1 clove garlic crushed and minced
- Dash of garlic powder
- Dash of onion powder
Make multiple servings at one time for best results.
Makes 1 serving (1 protein, 1 vegetable)
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Bunless Burgers Receipe
- 100 grams lean ground hamburger (less than 7% fat)
- 1 tablespoon finely minced onion
- 1 clove finely minced garlic
- Dash of garlic powder
- Dash of onion powder
- Cayenne pepper to taste
- Salt and black pepper to taste
Variations: Add stevia, lemon juice, and Bragg's liquid aminos to create a slight teriyaki flavor
or top with caramelized onion garnish. Also try lean buffalo or bison meat.
Makes 1 serving (1 protein)
Phase 3 modifications: Add crumbled gorgonzola cheese to the hamburger meat before cooking. Top cooked hamburgers with Swiss cheese and sautéed mushrooms or top with chili and cheese.
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Beef Bourguignon Receipe
- 100 grams beef cubed
- 1 cup beef broth or water
- 3 tablespoons tomato paste
- 1 tablespoon chopped onion
- 1 clove garlic crushed and sliced
- Pinch of dried thyme
- Pinch of marjoram
- Salt & pepper to taste
Add liquid ingredients and spices. Slow cook for a minimum of 30 minutes or until beef is tender. Add additional water as needed to achieve desired consistency.
Makes 1 serving (1 protein, 1 vegetable)
Phase 3 modifications: Add ½ cup red wine, whisk in cold butter and add additional non-starchy vegetables.
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Pepper Crusted Steak Receipe
- 100 grams lean steak
- Fresh ground black pepper
- Dash of Worcestershire sauce
- Salt to taste
Phase 3 modifications: Top with blue cheese, onions, or sautéed mushrooms in butter. Or, cut into thin strips and top with onions and provolone, and make a cheese steak salad.
Makes 1 serving (1 protein)
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Mongolian Beef with Cabbage Receipe
- 100 grams sliced beef
- Cabbage cut into fine strips
- ½ cup beef broth or water
- 1 tablespoon apple cider vinegar
- 3 tablespoons orange juice (optional)
- 2 tablespoons lemon juice
- 2 tablespoons Bragg's liquid aminos
- 2 cloves garlic crushed and minced
- 1 tablespoon green onions chopped
- ¼ teaspoon chili powder or to taste
- Salt and pepper to taste
- Stevia to taste
Makes 1 serving (1 protein, 1 vegetable)
Phase 3 modifications: Stir fry with additional vegetables such as bell pepper or zucchini.
Cook Mongolian beef with sesame, chili, peanut, or coconut oil and use soy sauce to add additional flavor. Top with 1 tablespoon of crushed peanuts if desired.
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Ground Beef Tacos Receipe
- 100 grams lean ground beef
- Lettuce leaves
- 1 tablespoon finely minced onion
- 1 clove crushed and minced garlic
- Dash of garlic powder
- Dash of onion powder
- Pinch of dried oregano
- Fresh chopped cilantro to taste
- Cayenne pepper to taste
- Salt and black pepper to taste
or with a side of tomatoes or salsa.
Makes 1 serving (1 protein, 1 vegetable)
Phase 3 modifications: Serve with cheddar cheese, sour cream and guacamole.
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Meatloaf Receipe
- 100 grams lean ground beef
- 1 serving Melba toast crumbs
- 1 ketchup recipe
- 1 tablespoon chopped onion
- 1 clove minced garlic
- Cayenne to taste
- ¼ teaspoon paprika
Phase 2 variations: Use apple pulp after juicing to make meatloaf sweet and moist.
Makes 1 or more servings (1 protein, 1 vegetable, 1 Melba toast)
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Fajitas/ Carne Asada Receipe
Fajitas/ Carne Asada
Makes 2 serving (1 protein, vegetable)
Phase 3 modifications: Add multi-colored bell peppers to fajitas
Add cheddar cheese and avocado slices
- 7oz sliced flank steak, shrimp or chicken
- Tomatoes
- Sliced onion cut into thin strips
- 1 clove garlic chopped
- 3 tablespoons lemon juice
- 2 tablespoons orange juice (optional)
- 1/4 teaspoon oregano
- 1/4 teaspoon chili powder or to taste
- ¼” teaspoon cumin
- Pinch of cayenne pepper
Makes 2 serving (1 protein, vegetable)
Phase 3 modifications: Add multi-colored bell peppers to fajitas
Add cheddar cheese and avocado slices
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Pot Roast Receipe
- 1 shoulder roast weighed in 100 gram increments
- Tomatoes
- 5 cloves chopped garlic
- ½ chopped onion
- 1 tablespoon paprika
- Cayenne to taste
- Salt and black pepper to taste
Heat on high for 30 minutes then reduce heat to low and cook for 6-8 hours until fork tender. Separate into 9 equal servings and enjoy. Save the juice to make sauces and dressings. Save the celery to make soup. Always refrigerate and skim off any excess fat.
Makes multiple servings (1 protein, 1 vegetable) Phase 3 modifications: Sear on high heat
with olive oil on all sides before placing in the crock-pot to cook.
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Slow Roasted Beef Brisket
- Lean beef brisket in weighed 100 gram increments
- 4-6 stalks celery
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon paprika
- ¼ cup chopped onion
- 5 cloves of garlic crushed and chopped
- Cayenne pepper to taste
- Chili pepper to taste
- Salt and fresh ground black pepper to taste
Salt the meat liberally. Place the brisket in a crock pot. Fill about ½ ways with water. Add celery to the liquid and set crock pot on high for 30 minutes. Reduce heat to medium or low and allow to slow cook for 6-8 hours. Baste and turn the brisket periodically. You may add more of the spice mixture if you wish. Enjoy with horseradish sauce. Save the juices, skim the fat, and use to make flavorful sauces and dressings.
Makes multiple servings (1 protein, 1 vegetable)
Phase 3 modifications: Sear on high heat in olive oil on each side before adding to crock pot.
Horseradish sauce may be modified by adding mayonnaise or Greek yogurt instead of beef broth.
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
Low Calorie Spaghetti-less Meat Sauce Receipe
- 100 grams lean ground beef (less than 7% fat)
- 8 ounces organic tomato sauce
- 2 cups chopped tomatoes
- 2 cloves garlic crushed and minced
- 1 tablespoon minced onion
- ½ teaspoon dried basil or 4 leaves rolled and sliced fresh basil
- ¼ teaspoon dried oregano
- Salt and black pepper to taste
- Cayenne pepper to taste
- Stevia (optional)
Simmer on low heat for at least 30 minutes. Add water to desired consistency. Serve atop cabbage noodles.
Makes 1 serving (1 protein, 1 vegetable)
Phase 3 modifications: Add a little olive oil, chopped green or black olives.
Top with parmesan cheese.
Labels:
Beef Receipe,
Diet,
Low Calorie Recipe
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